As I was searching Yahoo News today and I came across this lovely book called
"Modernist Cuisine: The Art and Science of Cooking"
It was created by Dr. Nathan Myhrvol
This series brings food and art together
The photographs are interesting and creative
They give an inside look to cooking
While giving recipes
It gives you views you have never seen before
It even shows the basic
This is my favorite I love pasta!
Collage of images from the book
There are Six volumes and it cost $625
And there are 2,438 pages
It's bring cooking and art together
just like me
(I found all this information at http://shine.yahoo.com/channel/food/extreme-eating-inside-the-new-625-cookbook-2464738/#photoViewer=1)